bellowscucumber
Original price
¥1,500
-
Original price
¥1,500
Original price
¥1,500
¥1,500
-
¥1,500
Current price
¥1,500
-About the recipe-
As the name suggests, bellows cucumbers are cucumbers that have been cut in the shape of a snake's belly. This unique cutting method not only changes the texture of the cucumber, but also improves the flavor absorption. It is especially effective in a variety of dishes, including Japanese appetizers, snacks, and even salads.
The biggest appeal of bellows cucumbers is their beautiful appearance and crunchy texture, which is steeped in flavor. This method of cutting also allows the moisture to drain out of the cucumber, making it even more flavorful.
However, this method of cutting a bellows may seem a little difficult for first-timers. The technique of cutting cucumbers while keeping the knife at a constant angle requires delicacy and precision. However, as the chef advises, you can master this technique by practicing while being aware of the angle of the knife.
Bellows cucumber is a dish that allows you to experience the fun and depth of cooking, including the technical aspects. Once you have mastered it, you will be able to show off your skills at the home dining table and in entertaining situations. Although simple, bellows cucumbers allow you to enjoy both the technique and taste, giving you a great chance to rediscover the charm of Japanese cuisine.
As the name suggests, bellows cucumbers are cucumbers that have been cut in the shape of a snake's belly. This unique cutting method not only changes the texture of the cucumber, but also improves the flavor absorption. It is especially effective in a variety of dishes, including Japanese appetizers, snacks, and even salads.
The biggest appeal of bellows cucumbers is their beautiful appearance and crunchy texture, which is steeped in flavor. This method of cutting also allows the moisture to drain out of the cucumber, making it even more flavorful.
However, this method of cutting a bellows may seem a little difficult for first-timers. The technique of cutting cucumbers while keeping the knife at a constant angle requires delicacy and precision. However, as the chef advises, you can master this technique by practicing while being aware of the angle of the knife.
Bellows cucumber is a dish that allows you to experience the fun and depth of cooking, including the technical aspects. Once you have mastered it, you will be able to show off your skills at the home dining table and in entertaining situations. Although simple, bellows cucumbers allow you to enjoy both the technique and taste, giving you a great chance to rediscover the charm of Japanese cuisine.