ham

-About ingredients-

Ham is a food made from processed pork and is widely consumed around the world. Ham is made through processes such as salting, smoking, drying, and heating to enhance its preservation and bring out its flavor and texture.

Generally, pork thigh or loin meat is used, and it is seasoned with salt, herbs, and spices. There are many different types and variations of ham, each with different characteristics depending on the region and manufacturing method.

Ham is primarily used as a cold product, as an ingredient in sandwiches and salads, and as an accompaniment to cheese and crackers. In addition, as hot products, it is used in various dishes such as ham and eggs, ham and cheese toast, and pizza toppings.

Ham is also highly nutritious, containing protein, B vitamins, and minerals. However, it does contain salt and fat, so it is important to consume it in moderation and include it in a balanced diet.

Ham is loved by many people and is known for its rich flavor and texture. It is used in a wide variety of dishes, and its variations are expanding. From commercially available items to handmade items, you can choose according to your preference.