Stir-friedeggplant,eggandtofu

-About the recipe-

We recommend using firm tofu, which has a low moisture content. The key to making the tofu delicious is to remove enough moisture from the tofu before adding the eggs.

-About ingredients/ingredients-

Stir-fried eggs and tofu is a simple yet delicate dish. It is made by cutting eggs and tofu and stir-frying them with seasonings and vegetables. The thickness of the eggs and the smooth texture of the tofu combine to create a gentle texture and rich flavor. It is a popular dish that is often incorporated into daily meals as it is packed with balanced nutrients and is easy to make.