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Imoni

Original price ¥1,500 - Original price ¥1,500
Original price
¥1,500
¥1,500 - ¥1,500
Current price ¥1,500
-About the recipe-

Imoni is a traditional Japanese dish that is especially popular in the Tohoku region. The main ingredients are vegetables, mainly sweet potatoes, and meats such as chicken and pork. Simmering these ingredients in a soy sauce-based stock creates a deep flavor and unique richness.

Imoni is characterized by the exquisite combination of the fluffy texture of the sweet potato and the flavor of the vegetables and meat that oozes out through simmering. Depending on the region, you can also add konnyaku, shirataki, mushrooms, etc. to enjoy even more diverse textures and flavors.

Imoni is especially popular during the cold season, and is often served at home tables, local events, and festivals. The longer you simmer it, the more flavor the ingredients will bring out, making it even more delicious. Enjoying warm imoni as a hotpot meal with family and friends, or as an accompaniment to alcohol, can be considered a winter tradition.

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