
Mackerelwithlongonionsauce
-About the recipe-
A simple dish with the aroma of green onions and the flavor of Spanish mackerel. Cut the green onions as thinly as possible.
-About ingredients/ingredients-
Spanish mackerel with green onion sauce is a dish of grilled mackerel fillets and a special sauce made with green onions. Spanish mackerel is a fatty white fish, and green onions have a rich and aromatic taste. For the green onion sauce, the mackerel fillet is grilled to bring out its aroma, and the green onions are stir-fried and mixed with a special sauce that adds sweetness and flavor. The fragrant green onions in the sauce and the plump texture of the mackerel go perfectly together, allowing you to enjoy a unique taste. Mackerel with long onion sauce is a Japanese dish that is characterized by its elegant taste and beautiful appearance.